How to load THE SUB
Attach the tube
Take the tube from inside the TORP's cap and insert it into the mouth of the TORP. Push until you hear a click and make sure it's securely attached before loading the TORP into THE SUB.
INSERTING THE TORP
Insert the TORP into THE SUB bottom end first. Using a pre-chilled (fridge temperature) TORP will speed up the cooling process to 2°C. Context | Edit Context
CONNECT THE TUBE
Open the cover of THE SUB's tap and lead the TORP's tube along the backside of the tap head. Place the tube's spout inside the tap head and click it into position. Make sure the tube is firmly attached on both ends and close the tap cover.
CLOSE THE SUB
Close and lock THE SUB's door. The TORP should have a firm fit, but you shouldn't have to force the door. If the door does not close easily, make sure the TORP is properly placed as far back in its chamber as possible.
PREPARE THE PUMP
Right after loading a new TORP, prepare the pump by holding down the handle for a second until the pump activates. Release the handle to stop pouring. Your beer is ready to enjoy at 2°C when THE SUB's light turns green.